Aromatised wine

By method

Aromatised wine is wine flavoured with herbs, roots, bark or spices, and usually fortified. Vermouth is the best-known member of the family.

Base grapes

More in by method

Sources

Facts: Wikipedia, Aromatised wine (CC BY-SA 4.0) and Wikidata Q11334094 (CC0). The description, the grape list and the bands are ours.