Aidini vs Malagousia

Malagousia is fuller.

Sweetness, body, tannin and acidity are our rating of a typical dry table wine from each grape.

Aidini

White

restrained, floral and gently citrusy

Malagousia

White · Greece

peach, jasmine, full, revived

Bone dry
Sweetness: Bone dry; Medium
Body: Full; Very low
Tannin: Very low; Medium
Acidity: Medium; 11.5 to 13.5%
Alcohol: 12.5 to 14%; 9 to 11 °C
Serve at: 8 to 10 °C; none listed
Regions: none listed

Only Aidini

Shellfish
Salads

Both pair with

Grilled fish

Only Malagousia

Chicken
Spicy food
Soft and mild cheese

Sources

Style profiles, pairings and serving figures are our own assessment. Regions and origins: Wikipedia (CC BY-SA 4.0) and Wikidata (CC0); see the Aidini and Malagousia pages.