Ondenc vs Sémillon

Ondenc and Sémillon rate the same on all four of our scales.

Sweetness, body, tannin and acidity are our rating of a typical dry table wine from each grape.

Ondenc

White · France

fine, soft and lightly aromatic

Sémillon

White · West of France

waxy, lemon, honeyed with age

Bone dry
Sweetness: Bone dry; Medium
Body: Medium; Very low
Tannin: Very low; Medium
Acidity: Medium; 11.5 to 13.5%
Alcohol: 11 to 13.5%; 9 to 11 °C
Serve at: 8 to 11 °C; none listed
Regions: France, Australia, Chile, Argentina

Only Ondenc

White fish

Both pair with

Chicken
Soft and mild cheese

Only Sémillon

Savoury pies and pastries
Pork

Sources

Style profiles, pairings and serving figures are our own assessment. Regions and origins: Wikipedia (CC BY-SA 4.0) and Wikidata (CC0); see the Ondenc and Sémillon pages.