Syrah vs Teroldego

Syrah is fuller, Teroldego is more acidic.

Sweetness, body, tannin and acidity are our rating of a typical dry table wine from each grape.

Syrah

Red · France, Italy

dark fruit, pepper, smoke

Teroldego

Red

dark, blueberry, spice, firm

Bone dry
Sweetness: Bone dry; Very full
Body: Full; High
Tannin: High; Medium
Acidity: High; 13.5 to 15%
Alcohol: 12.5 to 14%; 16 to 18 °C
Serve at: 15 to 17 °C; Rhône Valley, California, Texas, Columbia Valley
Regions: none listed

Only Syrah

Barbecue and smoked meat
Lamb

Both pair with

Sausages
Game

Only Teroldego

Stews and braises
Hard and aged cheese

Sources

Style profiles, pairings and serving figures are our own assessment. Regions and origins: Wikipedia (CC BY-SA 4.0) and Wikidata (CC0); see the Syrah and Teroldego pages.