Dinka

White wine grapeHungary

The style profiled here is a dry, light-bodied white Dinka wine: neutral, mild, old Pannonian white. Typical alcohol is 10.5 to 12%. Serve it at 7 to 9 °C.

Also called Kövidinka, other synonyms.

Style profile

Our rating of a representative wine

Sweetness: Bone dry
Body: Light
Tannin: Very low
Acidity: Low

Sweetness and structure vary with the producer, region and winemaking. These ratings describe the style above; check the label for the bottle in front of you.

Food pairings

Salads
White fish
Antipasti, tapas and mezze
Chicken

Similar grapes

Ezerjósharp, full, the Mor grape Compare with Dinka
Bouviersoft, mildly aromatic, early Compare with Dinka
Italian Rieslinglight, crisp, green apple, neutral Compare with Dinka

Sources

Facts: Wikipedia, Dinka (grape) (CC BY-SA 4.0) and Wikidata Q838456 (CC0).
Variety record: Vitis International Variety Catalogue, VIVC 13727.
Style profile, pairings and serving figures are our own assessment.