Tinta Barroca vs Touriga Francesa

Touriga Francesa is more tannic.

Sweetness, body, tannin and acidity are our rating of a typical dry table wine from each grape.

Tinta Barroca grape clusterTinta Barroca

Red · Portugal

soft, sweet-fruited, a Port blender

vs
Touriga Francesa grape clusterTouriga Francesa

Red · Portugal

perfumed, blackberry, port blender

Bone dry
Sweetness
Bone dry
Full
Body
Full
Medium
Tannin
High
Medium
Acidity
Medium
13 to 14.5%
Alcohol
13 to 14.5%
16 to 18 °C
Serve at
16 to 18 °C
none listed
Regions
Douro, Dão

Sources

Style profiles, pairings and serving figures are our own assessment. Regions and origins: Wikipedia (CC BY-SA 4.0) and Wikidata (CC0); see the Tinta Barroca and Touriga Francesa pages.