Romorantin

White wine grapeFrance

The style profiled here is a dry, medium-bodied white Romorantin wine: fresh, fine and orchard-fruited. Typical alcohol is 11.5 to 14%. Serve it at 9 to 12 °C.

Also called Gros Plant De Villefranche.

Style profile

Our rating of a representative wine

Sweetness: Bone dry
Body: Medium
Tannin: Very low
Acidity: High

Sweetness and structure vary with the producer, region and winemaking. These ratings describe the style above; check the label for the bottle in front of you.

Food pairings

White fish
Goat cheese and feta
Chicken

Where it grows

Notable regions: Loire
Notable wines: Cour-Cheverny

Similar grapes

Chenin blancquince, honey, dry to sweet Compare with Romorantin
Savagninsharp, nutty, oxidative, saline Compare with Romorantin
Aligotélean, brisk, lemon and chalk Compare with Romorantin

Sources

Facts: Wikipedia, Romorantin (CC BY-SA 4.0) and Wikidata Q1645138 (CC0).
Variety record: Vitis International Variety Catalogue, VIVC 10185.
Style profile, pairings and serving figures are our own assessment.
Romorantin B, INRAE / IFV Plantgrape.