Wine with curry
Spice
Curries carry spice, cream and sweetness. Aromatic whites with a little residual sugar, such as Gewürztraminer and Riesling, match them.
23 rated grapes match curry: 1 red, 22 white or pink.
Red grapes
Most known firstWhite and pink grapes
Most known first- Gewürztraminerlychee, rose, spiceFull body
Low acidity - Viognierapricot, honeysuckle, oilyFull body
Low acidity - Muscat of Alexandriagrapey, floral, honeyed, often sweetMedium body
Low acidity - Hárslevelűspicy, honeyed, full, aromaticMedium body
Medium acidity - Muscat Ottonelgrapey, floral, light, softLight body
Medium acidity - Scheurebeblackcurrant, grapefruit, aromatic, livelyMedium body
High acidity - Solarisripe, tropical, soft, cool-climateMedium body
Medium acidity - Vidal Blancfruity, honeyed, an ice wine starMedium body
High acidity - Bacchus Weissaromatic, elderflower, grapey, lightLight body
Medium acidity - Irsai Olivérgrapey, floral, light, aromaticLight body
Medium acidity - Fernão Piresfloral, muscat-like, soft, aromaticMedium body
Medium acidity - Zierfandlerfull, spicy, honeyed, from GumpoldskirchenFull body
High acidity - Ortegapeach, floral, soft, earlyMedium body
Low acidity - Siegerrebevery aromatic, rose, softMedium body
Low acidity - Morio Muscatloud muscat scent, softLight body
Medium acidity - Palavaspicy, floral, Moravian Traminer childMedium body
Medium acidity - Amigneapricot, tangerine, rich ValaisFull body
Low acidity - Moscato Giallogolden muscat, orange peel, dry to sweetMedium body
Medium acidity - Phoenixmuscat scented, soft, hardyLight body
Medium acidity - TamjanikaSerbian muscat, grapey, frankincenseMedium body
Medium acidity - Traminettefloral, citrusy and lightly spicedMedium body
High acidity - La Crescentoff-dry, apricot, citrus and tropicalMedium body
Very high acidity
Sources
The pairings and the style profiles are our own assessment. Grape facts on the linked pages come from Wikipedia (CC BY-SA 4.0) and Wikidata (CC0).