Cinsaut vs Liatiko

Liatiko is fuller.

Sweetness, body, tannin and acidity are our rating of a typical dry table wine from each grape.

Cinsaut

Red · France

light, strawberry, soft

Liatiko

Red

soft, fragrant and gently spicy

Bone dry
Sweetness: Bone dry; Light
Body: Medium; Low
Tannin: Low; Medium
Acidity: Medium; 12 to 13.5%
Alcohol: 12.5 to 14.5%; 13 to 15 °C
Serve at: 14 to 17 °C; Southern France, Morocco, Algeria, Lebanon
Regions: none listed

Only Cinsaut

Charcuterie
Chicken
Salads

Both pair with

Grilled vegetables

Only Liatiko

Lamb
Stews and braises

Sources

Style profiles, pairings and serving figures are our own assessment. Regions and origins: Wikipedia (CC BY-SA 4.0) and Wikidata (CC0); see the Cinsaut and Liatiko pages.