Carignan vs Sumoll

Carignan is fuller and more tannic.

Sweetness, body, tannin and acidity are our rating of a typical dry table wine from each grape.

Carignan grape clusterCarignan

Red · Cariñena, Aragon

rustic, dark fruit, herbal

vs
Sumoll grape clusterSumoll

Red

pale, tart cherry, rustic

Bone dry
Sweetness
Bone dry
Full
Body
Light
High
Tannin
Medium
High
Acidity
Very high
13 to 14.5%
Alcohol
12 to 13.5%
15 to 17 °C
Serve at
14 to 16 °C
Languedoc, Sardinia, Algeria, Catalonia
Regions
Penedès

Only Carignan

Both pair with

No pairing in common.

Only Sumoll

Sources

Style profiles, pairings and serving figures are our own assessment. Regions and origins: Wikipedia (CC BY-SA 4.0) and Wikidata (CC0); see the Carignan and Sumoll pages.